Juneteenth 2015

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Juneteenth 2015

This year’s Juneteenth Ball was a great success. The theme of the cake this year was Quilt Codes of the Underground Railroad. The whole experience has been wonderful. The Black Chefs Collaborative even got a promo spot in Sacramento Magazine. Yay!

Sacramento magazine pg 3 How cool was this? VERY! Walk into a Starbucks, pick up a magazine, flip a few pages and BAM! MY OWN FREAKING FACE! WHAT?!

We were also showcased at a beautiful Farm to Fork event held at the Antiquite Maison Privee in Downtown Sacramento.

The Privee

There was a great turnout at this event as well. Several of the chefs put their best foot forward. SMA featured Pineapple Upside-down Cake Pops. Yummy!

Pineapple upsidedown cake pops SpiderMonkey Art is half way through 2015 and ba-da-ba-ba-bah, I’m loving it.

Stay tuned for SMA’s next big project.

 

 

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